For Airbnb and short stay hosts
A chef night for the people staying in your place
You list the home. Guests sit down. The chef shops, cooks, serves, and leaves the kitchen ready for the next arrival.
Need a chef for your own table or an event at home? See occasions
Guests should not spend the first night hunting dinner
They arrive tired. They do not know your kitchen. A restaurant pulls them out of the stay. A wrecked listing kitchen is a review you did not ask for. You cannot be there to feed them.
The chef works in the kitchen you list
You set the date and the access. A verified chef shops, plates, serves, and cleans. Guests eat in. The kitchen is ready for the next check in. This is not a restaurant booking and not a bag at the door.
What the night does for the stay
A table on arrival
The first meal is in the home. Guests stay in. You are not cooking from another city.
Kitchen left ready
Cleanup is part of the booking. The next arrival does not walk into last night’s pans.
Labor and market on separate lines
You see the chef’s labor fee. Market budget is the food list you approve. The protection fee is flat.
Chefs who can cook in a stay kitchen
Open a profile, then send the listing dates and guest count.
Put a chef in the listing.
Send stay dates and how many will sit. Labor fees sit on each profile.
I run more than one home